Monday, July 24, 2017

Chicken and Vegetables

Made an easy chicken, veggie, and rice dish tonight that turned out to be so delicious! In pan, saute onion and minced garlic in olive. Microwave jasmine rice in covered dish. Add large cubes of chicken with salt and pepper to pan and cook until almost done. Add balsamic vinaigrette, cover, and simmer until done. Add butter to cooked rice and microwave one more minute to melt and stir it in. Remove chicken to rice dish and save pan sauce in a heat proof dish. Add stir fry veggies to pan with more balsamic vinaigrette and stir fry, then cover to steam until done. Serve chicken and veggies over rice with sauce (on side, if desired). Yum. And since almost everyone here is sick, it's also healthy and easy on the stomach.